Say goodbye to 2024 with BOSSIP's NYE ​​drinks guide

As we prepare to wrap up 2024, it's only fitting that we get the year off to a great start with some boozy, bubbly cocktails from BOSSIP's Last Minute Drinks Guide.

Whether you're wrapping up a chaotic year or celebrating a smooth 2024, it's time to relax and sip something special. Are you organizing a friendly countdown with your friends and family? Or prepare for a night out with a solid pre-game plan? Either way, BOSSIP has you covered with our last-minute NYE cocktail guide. Additionally, our friends at Cassius also have a cocktail guide for your sipping pleasure!

Always drink responsibly and never get behind the wheel of a vehicle while intoxicated. Stay safe and have a happy new year!

BOSSIP New Year's Eve 2025 Cocktail Guide

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Ingredients:

1 oz Martini & Rossi Special Reserve Bitter

1 ounce Martini & Rossi Special Reserve Ruby

1 ounce Prosecco Martini and Rossi

Method: Combine all ingredients in a rocks glass and stir gently. Garnish with a slice of orange and enjoy!

Spritz Rosé Grapefruit

Ingredients:

3 oz. Sparkling Rosé Rosa Regale

1 oz. Orange Liqueur.

1/2 ounce. Grapefruit juice.

2 oz. Club Soda

Method: Shake all ingredients except the Rosa Regale Sparkling Rosé with ice. Strain over fresh ice. Garnish with Rosa Regale Sparkling Rosé. Garnish with mint and orange zest.

Midnight Kiss

Ingredients:

1 part Hudson Whiskey Bright Lights Big Bourbon or Short Stack

0.5 part triple sec

2 parts apple cider

3 parts of chilled Champagne

Method: Mix the whisky, triple sec and cider in a champagne flute, garnish with chilled champagne and garnish with a slice of apple.

Blueberry Sparkler

Created by mixologist Izzy Tulloch

Ingredients:

1 ounce of Tequila Blanco Astrale

0.25 oz fresh lime juice

0.25 ounces simple syrup

1 tablespoon of blueberry puree

Champagne at the top

Glassware: Champagne Flute

Method: Shake Astral Tequila Blanco, simple syrup, fresh lime juice and blueberry puree with ice and strain into a champagne flute. Top with champagne and garnish with a twist of lime.

Tequila Don Julio 1942 at midnight

Ingredients:

1.5 oz Don Julio 1942 Tequila with Limited Edition LED Label

Glassware: Champagne Flute

Method: Pour Don Julio 1942 into a champagne flute.

Midnight Shard

Ingredients:

50ml Silent Pool classic gin

10ml Chocolate Cream

15m tangerine juice

Sparkling White Wine

Method: Add all ingredients except the sparkling wine to a shaker with ice. Filter into a flute. Garnish with sparkling wine. Garnish with a tangerine wedge.

CÎROC Royal Blue Stone

Ingredients:

1.25 ounces CÎROC Vodka

0.5 ounce lemon juice

0.25 oz vanilla syrup

Garnish with champagne

Red Grape Topping

Glassware: Champagne Flute

Method: Mix Ciroc vodka, fresh lemon juice and vanilla syrup in a shaker filled with ice. Shake and strain into a flute. Top with champagne and garnish with a grape skewer.

No-Years Eve Spritz

Ingredients

3 oz. Martini & Rossi Floral

3 oz. sparkling water

Method: Add the ingredients to a balloon glass filled with ice and stir, garnish with a slice of lemon.

Gran Coramino Reposado “Decadence”

Ingredients:

1.5 oz Gran Coramino Reposado

0.75oz cocoa cream

1 ounce Irish cream liqueur

Method: Add the cocoa powder, Irish cream and Gran Coramino Reposado to a cocktail box. Add ice, shake and strain into a rocks glass with fresh ice. Garnish with grated cinnamon, a cinnamon stick and grated chocolate shavings.

Aperol Spritz

Ingredients:

3 parts Cinzano Prosecco DOC

2 parts of Aperol

1 part sparkling water (served in a siphon or chilled bottle)

1 slice of orange

Method: In a wine glass filled with ice, mix 3 parts Cinzano Prosecco DOC followed by 2 parts Aperol. Add 1 part or a little sparkling water, stir gently if necessary and garnish with an orange slice. The result should be a uniform, perfect orange color. Garnish with an orange slice.

Don Julio Tequila: Old-Fashioned Cinnamon

Ingredients:

1.5 ounces of Don Julio Reposado

2 dashes of orange bitters

0.25 oz cinnamon simple syrup

Method: Add all ingredients to a mixing glass over ice, stir until completely chilled, strain into a rocks glass over a large ice cube, garnish with orange zest and grated cinnamon.

It's the Splash

Ingredients:

2 ounces Tres Agaves Reposado tequila

1 ounce freshly squeezed blood orange juice

0.5 ounces of Aperol

0.5 oz cranberry juice

Champagne

Method: Add the ingredients to a shaker mold and fill with a handful of ice. Shake for 5 seconds, then strain into a Collins glass. Garnish with champagne and a few cranberries for garnish.

Aspen Vodka Red Background

Credit: The Hooch, Aspen, Colorado;

Ingredients:

2 ounces Aspen Vodka

0.5 ounce lemon

0.5 ounce lime

.75 Sparkling Rosé Syrup

5 to 10 pieces of mint

4 -5 Raspberry

2 dashes of lavender bitters

Method: Mix in a shaker. Fill the mold with ice and shake for 5 to 10 seconds. Then strain twice into a Coupe or Martini glass. Decorate with a fresh raspberry.

Baburu blue

Ingredients:

1 ounce of HPnotiq

0.5 oz Japanese whiskey

0.5 oz lemon

4 dashes of peach bitters

3 ounces Brut Champagne

Method: Mix all the ingredients in a shaker except the champagne. Shake with 1 ice cube. Pour 3 ounces of champagne into a champagne flute. Pour the cocktail mixer over the champagne. Garnish with a decorative lemon zest and half a rim (about 1 inch deep) of superfine sugar.

French 75

Ingredients:

1.5 ounces Bombay Saphir Premier Cru

0.75 ounce lemon juice

0.75 ounces simple syrup

2 ounces of Champagne

Method: Add the Bombay Sapphire Premier Cru, lemon juice and simple syrup to a shaker. Shake, strain, top with champagne and garnish with lemon zest.

Chambord Liqueur New Year’s Eve Party Kit

Go out in style with Evening Kit in Chambordyour go-to New Year's Eve companion. Whether you're heading to a glamorous party or a neighborhood outing with friends, it's perfect on the go. You'll be armed with a chic touch to your cocktails, party hats and confetti poppers when the clock strikes midnight.

Surfside Starter Variety Pack

Ingredients: Includes 2 cans Iced Tea + Vodka, 2 cans Peach Iced Tea + Vodka, 2 cans Half & Half + Vodka, and 2 cans Lemonade + Vodka.

Method: Cool then open and enjoy!